Maison V

Maison V Journal

Maison V Journal

Places, People and Perspectives.

Maison V Journal brings together our experiences and perspectives on Japan, France and select destinations coupled with practical advice and stories shaped by the places, people and experiences we know.

A Japanese temple terrace in soft evening light: stone lanterns, a wooden veranda and a view out over the valley

Explore the Journal

Discover, Japan, France and select destinations through the stories that make the places, people and define our perspectives.

Japan

Japan

Powder, Snow Monsters and Hot Springs: Choosing the Japan resort for your ski or snowboard trip

I have been skiing Japan for twenty years. My resort-by-resort guide to where to go: Niseko's powder and nightlife, Hakuba's big terrain, Nozawa Onsen's baths, Zao's snow monsters, Myoko's deep snow, the hidden gems and the family picks.

Japan

The Tokyo Tangle, Untangled

Why Tokyo still runs on overhead wires: postwar speed, the price of burying cables, what earthquakes really showed, and the accidental art of the tangle.

Japan

The Other Blossom: Japan in February

Plum blossom, not cherry: new sake at the breweries, kan-buri at its fattest, peak snow, Setsubun, and the quietest luxury stays of the year.

Japan

Moshi moshi: Japan calling

Tracey on the eSIM she actually used from Tokyo to Hiroshima: Mobal’s 50GB plan on DoCoMo, why she skipped unlimited, and what to buy for your own route.

France

France

Île de Ré: sea breeze, salt air and the quiet charm of Domaine Arica

On an island better known for oysters, salt and bicycles, Marine and Simon are making organic wines that taste of the place they come from.

Select Destinations

USA

Dassai Blue: Yamaguchi on the Hudson

The Yamaguchi brewery that made junmai daiginjo famous has built a second home in Hyde Park, New York, brewing with Hudson Valley water and American-grown rice.

California

Opus One, Over the Years

Years of visits to Oakville’s most famous address: the Mondavi and Rothschild partnership, To Kalon, the Grand Chai and the Partners’ Room.

Italy

Scarzello: Family, Tradition and Innovation in Barolo

In the village that gave its name to one of Italy’s great wines, the Scarzello family has made Barolo for seven generations, and still believes the best bottle is the one opened at the table.

England

English Vine Time: Sparkling Wine in Sussex

A June day across three Sussex estates, Artelium, Ridgeview and Highweald, tasting English sparkling wine with the precision, freshness and depth to stand next to Champagne.

A French wine village among its vineyards at dusk, the church tower and stone houses lit in the evening